The biggest and most comprehensive Filipino food and beverage show is back and is now all set to take place annually, making every year a delectable opportunity to showcase the best of locally-sourced fresh and processed produce.
Taking place on 12-14 April 2024, the 16th Philippine Food Expo is gathering over 300 food and beverage exhibitors to consist the Exporters, Retailers, Equipment, and Franchisors Pavilions at the World Trade Center Metro Manila, actively stepping up to meet the growing demands and emerging trends in the agri-food sector.
Organized by the Philippine Food Processors and Exporters Organization (Philfoodex), Inc., the 3-day event promises a thriving platform for information exchange, market opportunities, and the latest in the food and beverage market trends.
Suppliers, manufacturers and buyers from the food & beverage industry will do well to participate and attend in the exhibition that has assisted micro, small and large-scale food processors, exporters and allied industry players in the country through incomparable sales generation, networking opportunities, and brand recognition.
Proud to be Pinoy, the expo remains to be a flourishing meeting point for the B2B marketplace, supporting local growers and entrepreneurs in the F&B industry by allowing them to showcase their products and produce in a unique gastronomic event expected to be attended by over 20,000 local and foreign trade buyers, consumers, and visitors.
This year, the Philippine Food Expo continues its remarkable endeavor to bridge ties across the archipelago, partnering with the Department of Agriculture to bring 15 Regional participants and promote the nationwide Young Farmers Challenge and Kadiwa Center programs. The Department of Agriculture’s annual Filipino Food Month is also set to coincide with the expo which will serve as its media launch platform, enforcing DA Secretary Francis Tiu Laurel, Jr’s mandate of increased productivity and modernized agriculture.
Elevating the 3-day exhibition experience, an engaging series of technical and business sessions, fiery Culinary Challenge competitions, and entertaining cooking demos and workshops from renowned chefs also await all visitors from the everyday Filipino consumer, members of the academe, to international traders and importers of food products.
Co-presented by the Department of Agriculture and in cooperation with the Department of Tourism, the Department of Trade and Industry, the Export Development Council, the Philippine Exporters Confederation, Inc., and UnionBank of the Philippines, the 16th Philippine Food Expo continues to be a must-visit, delectable event for all. Pre-Register until March 29, to avail a 20% discount on the entrance fee or visit during the event days as exhibition halls open on April 12, 9am – 7pm and on April 13-14, 10am-7pm.
The 16th Philippine Food Expo is supported by GS1 Philippines, Malaysian Chamber of Commerce and Industries Philippines, Inc., La Camara, Philippines Norway Business Council, Philippine Amalgamated Supermarkets Association, Inc. (PAGASA), Hotel And Restaurant Chefs’ Association Of The Philippines (HRCAP), Council of Hotel and Restaurant Educators of the Philippines (COHREP), Philippine Tour Operators Association (PHILTOA), Philippine Association of Food Technologists, Inc. (PAFT,Inc), Food Caterers Association of the Philippines (FCAP), and Hotel and Restaurant Association of the Philippines (HRAP); and is in partnership with the University of Santo Tomas, College of Tourism and Hotel Management, Merit Stainless Steel, Everest Appliances, Waters Philippines, and Camel.
For event updates, follow #PhilFoodExpo2024 on Facebook and Instagram. To participate as an exhibitor or for any event inquiries, contact the official event manager at info@eventsbycut.com and cut.eventsph@gmail.com or through direct lines 8 363 5192 / 8 363 4900 / 8 362 2266.
What event at the Philippine Food Expo are you excited to join in? Let us know!
Note: This is a press release. Minor edits have been made by the BiteSized.ph Staff.
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