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Diamond Hotel is turning 30 this year! To celebrate this special milestone, the Manila-based hotel is proud to roll out exciting promotions we can all enjoy. Until February 28, guests can dine at Corniche for a special price. The Corniche Lunch Buffet will be at Php 1,230 net per person while the Dinner Buffet will be at Php 1,330 net per person.

If you’re planning to do a staycation in Diamond Hotel staycation this February, in-house guests are entitled to a 30% off offer for the lunch or dinner buffet.

Yurakuen, Diamond Hotel’s Japanese outlet, is also having a must-not-miss Wagyu Festival for the entire month of February. Feast on these incredible Wagyu offerings: Wagyu Steak Donburi (Php 1,288 net), which is seared Wagyu steak on top of a rice bowl; Wagyu Katsu Sandwich (Php 988 net), or breaded Wagyu beef sandwich with special sauce; Wagyu Surf & Turf (Php 688 net), which is enoki mushroom and julienne leeks wrapped in seared Wagyu beef, fresh scallop and sea urchin toppings; and lastly, Wagyu Rice Ball (Php 498 net) baked slice Wagyu wrapped in a glutinous rice ball).

Find a reason to celebrate this February and head on to Diamond Hotel to catch these exciting F&B promotions!

For advance reservations, email restaurant_rsvn@diamondhotel.com or call (632) 8-528-3000 or (0975) 792-1473. For more Diamond Hotel promos, visit their Facebook Page or website, www.diamondhotel.com.

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