AuthorBiteSizedSulit meals to satisfy your midnight craving!
Combine all the ingredients in a bowl. Form the mixture into small patties then set aside
In a pan, Fry the patties for 2 mins on each side then top with cheddar cheese.
Cover the pan until the cheese melts then set aside the patties.
In the same pan, cook the eggs depending on your preference. Set aside
Cut the pan de sal in the middle then toast on the pan.
Once the pan de sal, place the sausage patties and egg in the pan de sal. Serve
In a pan, add the oil then fry the potatoes in low-heat for 3-4 for minutes or until tender.
Add the sausage and cook for 2-3 mins.
Add the bell peppers and onions in the pan and saute for 2 mins.
Season with spanish paprika, chili flakes, salt and pepper.
Transfer to a serving plate then top with eggs
Sandwich 2 slices of cheese in between the bread.
In a bowl, combine the eggs, milk, cinnamon powder and salt. Dip the bread in the egg mixture unti the bread soaks the mixture.
In a pan, heat the butter and oil on lower heat. Cook for 1-2 minutes until the bread is turn slightly brown. Flip the bread and cook for another minute.
Transfer to a plate then sprinkle with confectioner sugar. Serve with butter or maple syrup
Ingredients
Directions
Combine all the ingredients in a bowl. Form the mixture into small patties then set aside
In a pan, Fry the patties for 2 mins on each side then top with cheddar cheese.
Cover the pan until the cheese melts then set aside the patties.
In the same pan, cook the eggs depending on your preference. Set aside
Cut the pan de sal in the middle then toast on the pan.
Once the pan de sal, place the sausage patties and egg in the pan de sal. Serve
In a pan, add the oil then fry the potatoes in low-heat for 3-4 for minutes or until tender.
Add the sausage and cook for 2-3 mins.
Add the bell peppers and onions in the pan and saute for 2 mins.
Season with spanish paprika, chili flakes, salt and pepper.
Transfer to a serving plate then top with eggs
Sandwich 2 slices of cheese in between the bread.
In a bowl, combine the eggs, milk, cinnamon powder and salt. Dip the bread in the egg mixture unti the bread soaks the mixture.
In a pan, heat the butter and oil on lower heat. Cook for 1-2 minutes until the bread is turn slightly brown. Flip the bread and cook for another minute.
Transfer to a plate then sprinkle with confectioner sugar. Serve with butter or maple syrup
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