1

In a large bowl cream the butter and brown sugar, mix until light and fluffy

2

Add eggs, vanilla extract and mix until well combined.

3

Add all purpose flour, salt, baking powder, ground ginger, cinnamon, ground all spice mix until well combined.

4

Add dark molasses. Mix until well and rest for over night.

5

Get the dough, and flatten for 2 inch. And cut using cookie cutter.

6

Place the cookie in tray with parchment paper and bake it for 12 min. For 180c/350f

7

While baking lets make the sugar coating. In a small bowl combine water and powdered sugar.

8

Decorate and add m&ms.

Ingredients

Directions