AuthorBiteSizedA sweet and refreshing ice buko made with sweet mongo!
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1
In a large bowl combine evaporated milk, buko juice, cooked red beans and coconut strips. Mix until well combined.
2
Fill the plastic with the milk mixture. Seal and freeze overnight!
CategoryDessert, Party and Handaan, Snack and Merienda, Summer
Ingredients
Directions
1
In a large bowl combine evaporated milk, buko juice, cooked red beans and coconut strips. Mix until well combined.
2
Fill the plastic with the milk mixture. Seal and freeze overnight!
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