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In BiteSized’s “Flavors of the Region” episode featuring Pampanga, the culinary capital of the Philippines, viewers are immersed in a world of rich, flavorful dishes. The episode showcases iconic Kapampangan favorites such as sisig, a sizzling pork delicacy. It also highlights traditional sweet treats like tibok-tibok, a creamy dessert made from carabao’s milk. The show emphasizes the region’s culinary heritage through visits to local restaurants and family-run eateries. With a blend of history and gastronomy, the episode celebrates Pampanga’s reputation for producing some of the best Filipino cuisine.

PLACES TO VISIT

ITALIAN COWBOY

Must-tries: Steak Pizza, Pork BBQ Ribs, Meat balls Pasta, Chicken Parmesan, US Rib eye Steaks

Address: Arayat Boulevard, corner Richthofen St, Angeles, Pampanga

0998 987 4992 | Italian Cowboy

 

ALING LUCING

Must-tries: Sisig, Lechon Kawali, Crispy Kare-kare, Pako Salad

Address: Glaciano Valdez St, Angeles, Pampanga

0928 938 1503 | Aling Lucing

 

SUSIE’S CUISINE

Must-tries: Tibok-tinok, Bibingka, Siomai, Pancit Palabok, Suman Tili, Assorted Pasalubong

Susie’s Cuisine

 

KAPE BALUAN

Must-tries: Assorted brews and pastries

Address: Santo Entierro, Angeles, Pampanga

0923 424 7320 | Kape Baluan 

 

MACABEBEST

Must-tries: Assorted Halo-halo and iced treats, Palabok, Matcha Pastillas Champorado, Buko Pandan Salad

Address: 5252 MacArthur Hwy, Dau, Mabalacat, 2010 Pampanga

Macabebest

 

WHERE TO STAY

PARK INN BY RADDISON CLARK

Address: SM City Clark, Manuel A Roxas Ave, Zone, Clark Freeport, Mabalacat, Pampanga

(045) 598 7000 | Park Inn by Raddison Clark

 

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