Name: 3-way Cream Sandwich
Yield: 4 servings
Ingredients: 2 cups whipping cream; 3 tbsp powdered sugar; 1 pc ripe mango; 1 pc ripe banana; 5 tbsp dried langka; ½ cup cheddar cheese; 2 tsp ube flavoring; 6 pcs loaf bread or milk bread

1

Place a bowl on top of a smaller bowl with ice then combine the whipping cream with the powdered sugar. Whisk on low speed. Once stiff peaks form, divide the mixture into three. Set two batches aside.

Mango Cream Sandwich

2

Spread the whipping cream on both side of the bread, place the sliced mango diagonally. Put another whipping cream to cover the gaps then put the other slice on top. Cover the sandwich tightly with cling wrap.Chill for 30 mins-1 hour.

Banana Langka Cream Sandwich

3

Spread the whipping cream on both side of the bread, place the banana and langka diagonally. Put another layer of whipping cream to cover the gaps then put the other slice on top. Cover the sandwich tightly with cling wrap. Chill for 30 mins-1 hour.

Ube Cheese Cream Sandwich

4

Add the ube flavoring in the whipping cream, mix until well combined. Spread the ube whipping cream on both side of the bread, put the cubed cheese on top and add remaining ube whipping cream to cover the gaps then put the other slice on top. Cover the sandwich tightly with cling wrap. Then chill for 30 mins-1 hour.

5