AuthorBiteSized
DifficultyBeginner

Refreshing and sweet buko ice candy!

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Yields12 Servings
Total Time30 mins




1

Combine coconut water, fresh milk, condensed milk, and vanilla extract in a large mixing bowl or pitcher. Stir until all the ingredients are well incorporated.

2

Add the shredded young coconut. You can also use a food processor to make the shredded coconut fiber before adding it to the mixture. Give it a quick stir.

3

Pour part of the mixture into ice candy bags using a funnel. Let the air out and secure the bag
by tying a knot on the open end.

4

Arrange it in the freezer and let it stay overnight.

@bitesized.ph Lakas maka-throwback ng Buko Ice Candy recipe na 'to! Anong paborito mong ice candy flavor bata ka pa? 😋 #BiteSizedPH #FoodiePH #throwback #childhoodmemories #filipinofood @ross.joseph ♬ Uhaw (Tayong Lahat) - Dilaw

Ingredients





Directions

1

Combine coconut water, fresh milk, condensed milk, and vanilla extract in a large mixing bowl or pitcher. Stir until all the ingredients are well incorporated.

2

Add the shredded young coconut. You can also use a food processor to make the shredded coconut fiber before adding it to the mixture. Give it a quick stir.

3

Pour part of the mixture into ice candy bags using a funnel. Let the air out and secure the bag
by tying a knot on the open end.

4

Arrange it in the freezer and let it stay overnight.

Notes

Buko Ice Candy