AuthorBiteSized
DifficultyBeginner

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Yields2 Servings
Total Time1 hr 30 mins









Season chicken
1

Pat dry the chicken strips with paper towels before seasoning it with salt and pepper and set aside.

Marinate chicken
2

In a bowl mix garlic, brown sugar, soy sauce, pineapple juice and then drop chicken strips in marinade and let stand at room temp for about an hour.

Stir fry
3

In a pan, heat oil on medium heat before dropping the marinated chicken strips. Stir fry for about 6 – 10 minutes or until cooked all the way through.

Serve
4

Serve with egg and garlic fried rice.

Ingredients










Directions

Season chicken
1

Pat dry the chicken strips with paper towels before seasoning it with salt and pepper and set aside.

Marinate chicken
2

In a bowl mix garlic, brown sugar, soy sauce, pineapple juice and then drop chicken strips in marinade and let stand at room temp for about an hour.

Stir fry
3

In a pan, heat oil on medium heat before dropping the marinated chicken strips. Stir fry for about 6 – 10 minutes or until cooked all the way through.

Serve
4

Serve with egg and garlic fried rice.

Notes

Chicken Tocino