AuthorBiteSizedTreat yourself to a delightful pick-me-up with our Coffee Jelly—a luscious dessert featuring velvety coffee-flavored gelatin cubes suspended in creamy goodness. With each spoonful, you'll experience the perfect balance of rich coffee flavor and refreshing sweetness, making it the ultimate indulgence for coffee lovers.
Dissolve gulaman and coffee in water over low heat. Add sugar and continue stirring until completely dissolved.
Transfer on a mold, slightly cool, and refrigerate until set.
Slice into squares and set aside.
In a bowl with crushed ice, add the condensed milk.
Mix in the NESTLE All Purpose Cream until well combined. Set aside.
In a tall glass, layer with the cream base followed by coffee jelly cubes, and finish off with the cream base. Top the glass with coffee jelly cubes. Serve cold.
Ingredients
Directions
Dissolve gulaman and coffee in water over low heat. Add sugar and continue stirring until completely dissolved.
Transfer on a mold, slightly cool, and refrigerate until set.
Slice into squares and set aside.
In a bowl with crushed ice, add the condensed milk.
Mix in the NESTLE All Purpose Cream until well combined. Set aside.
In a tall glass, layer with the cream base followed by coffee jelly cubes, and finish off with the cream base. Top the glass with coffee jelly cubes. Serve cold.
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