AuthorBiteSizedCorned beef made into a delicious Sinigang.
Click to rate this post!
[Total: 0 Average: 0]
1
Combine water, onion, tomato, and siling pang-sigang in a pot. Simmer while covered for 15 minutes. Add radish, okra, and sitaw at 2-minute intervals.
2
Pour MAGGI MAGIC SINIGANG SA GABI MIX and mix.
3
Add corned beef chunks and simmer for 2 minutes.
4
Stir in kangkong. Transfer into a serving bowl and serve.
Ingredients
Directions
1
Combine water, onion, tomato, and siling pang-sigang in a pot. Simmer while covered for 15 minutes. Add radish, okra, and sitaw at 2-minute intervals.
2
Pour MAGGI MAGIC SINIGANG SA GABI MIX and mix.
3
Add corned beef chunks and simmer for 2 minutes.
4
Stir in kangkong. Transfer into a serving bowl and serve.
Leave a Reply