Savor the crunch of our cripsy eggplant fries, seasoned and fried to golden perfection. These tasty bites offer a healthy alternative to traditional fries, making them a favorite at any meal.
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Thousand Island Dip
1![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192230-510x286.png)
Submerge the eggplant in water with salt for 30 mins.
2![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192236-510x286.png)
Pat dry the eggplants then drench with all-purpose flour.
3![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192304-510x286.png)
Dip in the batter then cover with breadcrumbs.
4![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192317-510x286.png)
Fry the eggplant until golden brown. Serve with sauce.
CategoryAppetizer, Clever Kitchen, Vegetables
Ingredients
Thousand Island Dip
Directions
1![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192230-510x286.png)
Submerge the eggplant in water with salt for 30 mins.
2![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192236-510x286.png)
Pat dry the eggplants then drench with all-purpose flour.
3![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192304-510x286.png)
Dip in the batter then cover with breadcrumbs.
4![](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20510%20286'%3E%3C/svg%3E)
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-10-192317-510x286.png)
Fry the eggplant until golden brown. Serve with sauce.
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