Savor the crunch of our cripsy eggplant fries, seasoned and fried to golden perfection. These tasty bites offer a healthy alternative to traditional fries, making them a favorite at any meal.
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Thousand Island Dip
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Submerge the eggplant in water with salt for 30 mins.
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Pat dry the eggplants then drench with all-purpose flour.
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Dip in the batter then cover with breadcrumbs.
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Fry the eggplant until golden brown. Serve with sauce.
CategoryAppetizer, Clever Kitchen, Vegetables
Ingredients
Thousand Island Dip
Directions
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Submerge the eggplant in water with salt for 30 mins.
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Pat dry the eggplants then drench with all-purpose flour.
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Dip in the batter then cover with breadcrumbs.
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Fry the eggplant until golden brown. Serve with sauce.
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