AuthorBiteSized
DifficultyBeginner

A flavored take on the classic Fa Gao!

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Yields4 Servings
Total Time40 mins









1

Combine hot water and granulated sugar. Mix until the granulated sugar dissolves.

2

In a bowl combine the rice flour, cake four, and baking powder,

3

Add the water and sugar mixture, and mix until well combined.

4

In a small bowl, divide the batter into three equal portions.

5

For each batter, add the Ube flavoring, pandan flavoring, and cheddar cheese cubes Mix until well combined.

6

Prepare your cupcake molds by lining them with cupcake liners and pouring the batter into them almost to the top.

7

Add the golden raisins on top. (optional)

8

Place the Fa Gao into your boiling steamer and cover. Let it steam for 20 to 25 minutes

Ingredients










Directions

1

Combine hot water and granulated sugar. Mix until the granulated sugar dissolves.

2

In a bowl combine the rice flour, cake four, and baking powder,

3

Add the water and sugar mixture, and mix until well combined.

4

In a small bowl, divide the batter into three equal portions.

5

For each batter, add the Ube flavoring, pandan flavoring, and cheddar cheese cubes Mix until well combined.

6

Prepare your cupcake molds by lining them with cupcake liners and pouring the batter into them almost to the top.

7

Add the golden raisins on top. (optional)

8

Place the Fa Gao into your boiling steamer and cover. Let it steam for 20 to 25 minutes

Notes

Flavored Fa Gao