AuthorBiteSized
DifficultyIntermediate

An easy to make fluffy fried bun great for ice cream sandwiches!

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Yields6 Servings
Total Time1 hr 30 mins









Sugar glaze


1

In a bowl mix all purpose flour, yeast, granulated sugar, warm water melted butter and salt. Mix until well combined

2

Knead until smooth put it in the bowl with oil and rest it for 1 hour.

3

Degas the dough and divide it into 15 pcs and round and rest it again for 1 hour.

4

Fry the dough in the medium heat oil, until golden brown.

5

Dip the dough in the sugar glaze. Slice the fried dough in half then add the ice cream.

Sugar Glaze
6

Combine the powdered sugar and water until the sugar melts. set aside

Ingredients










Sugar glaze


Directions

1

In a bowl mix all purpose flour, yeast, granulated sugar, warm water melted butter and salt. Mix until well combined

2

Knead until smooth put it in the bowl with oil and rest it for 1 hour.

3

Degas the dough and divide it into 15 pcs and round and rest it again for 1 hour.

4

Fry the dough in the medium heat oil, until golden brown.

5

Dip the dough in the sugar glaze. Slice the fried dough in half then add the ice cream.

Sugar Glaze
6

Combine the powdered sugar and water until the sugar melts. set aside

Notes

Fried Buns Ice Cream Sandwich