AuthorBiteSized
DifficultyBeginner

A delicous and easy fried rice with longanisa and shrimp!

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Yields1 Serving
Total Time30 mins













1

In a pan, cook the longanisa until the fat renders. Set aside the longanisa.

2

In the same pan cook the shrimps for 2 mins. Set aside

3

In the same pan, saute the garlic, red onions, carrots, and green peas.

4

Pour the egg and mix well. Cook the egg for 2 mins

5

Add the cooked rice, cooked longanisa and shrimp.

6

Drizzle the knorr seasoning, soy sauce and mix well until everything is incorporated.

7

Transfer to a bowl then garnish with tomatoes and cucumber.

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@bitesized.ph Ang pagmamahal ng ina ay habang buhay 🤗 Tikman ang masarap na breakfast recipe ni Gab para kay Mommy Chona ❤️ #BiteSizedPH #mothersday #FoodiePH #ph ♬ original sound - BiteSized.ph

Ingredients














Directions

1

In a pan, cook the longanisa until the fat renders. Set aside the longanisa.

2

In the same pan cook the shrimps for 2 mins. Set aside

3

In the same pan, saute the garlic, red onions, carrots, and green peas.

4

Pour the egg and mix well. Cook the egg for 2 mins

5

Add the cooked rice, cooked longanisa and shrimp.

6

Drizzle the knorr seasoning, soy sauce and mix well until everything is incorporated.

7

Transfer to a bowl then garnish with tomatoes and cucumber.

Notes

Longanisa and Shrimp Fried Rice
IngredientsDirections