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Longanisa and Shrimp Fried Rice

Yields1 ServingTotal Time30 mins

A delicous and easy fried rice with longanisa and shrimp!

 400 g longanisachopped
 250 g shrimp
 1 garlic bulbchopped
 2 red onion
 1 carrot
 1 can green peas
 3 eggsbeaten
 4 cups cooked rice
 1 tbsp knorr seasoning
 ½ tbsp soy sauce
 cucumber for garnish
 tomatoesfor garnish
 salt and pepperto season
1

In a pan, cook the longanisa until the fat renders. Set aside the longanisa.

2

In the same pan cook the shrimps for 2 mins. Set aside

3

In the same pan, saute the garlic, red onions, carrots, and green peas.

4

Pour the egg and mix well. Cook the egg for 2 mins

5

Add the cooked rice, cooked longanisa and shrimp.

6

Drizzle the knorr seasoning, soy sauce and mix well until everything is incorporated.

7

Transfer to a bowl then garnish with tomatoes and cucumber.

Nutrition Facts

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