AuthorBiteSized
DifficultyBeginner

A healthy and delicious wrap with mango and shrimp!

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Yields4 Servings
Total Time30 mins
Shrimp




Mango Salsa





Garlic Sauce




Assembly

Shrimp
1

Combine the shrimp, paprika, black pepper and salt. Marinte for at least 10 mins

2

In a pan, cook the shrimp for 2 mins.

Mango Salsa
3

Combine all the ingredients in a bowl. Season with salt and pepper

Garlic Sauce
4

Combine all the ingredients in a bowl. Season with salt and pepper.

Assembly
5

Place the tortilla wrap in a chopping board. Spread 1 tbsp of the garlic sauce on the tortilla

6

Add the lettuce, shrimp and mango salsa. Fold the wrap then toast the wrap.

7

Serve with extra garlic sauce on the side.

@bitesized.ph Gusto natin makasama ng matagal ang ating mga mommy, kagaya ni Meryl 🤗 Alamin ang kanyang #healthy at #easyrecipe na Mango and Shrimp Wrap para kay Mommy Cora! #BiteSizedPH #mothersday #FoodiePH #ph ♬ Love Of My Life - Metrow Ar

Ingredients

Shrimp




Mango Salsa





Garlic Sauce




Assembly

Directions

Shrimp
1

Combine the shrimp, paprika, black pepper and salt. Marinte for at least 10 mins

2

In a pan, cook the shrimp for 2 mins.

Mango Salsa
3

Combine all the ingredients in a bowl. Season with salt and pepper

Garlic Sauce
4

Combine all the ingredients in a bowl. Season with salt and pepper.

Assembly
5

Place the tortilla wrap in a chopping board. Spread 1 tbsp of the garlic sauce on the tortilla

6

Add the lettuce, shrimp and mango salsa. Fold the wrap then toast the wrap.

7

Serve with extra garlic sauce on the side.

Notes

Meryl’s Mango and Shrimp Wrap