Quench your thirst with Salabat Snap—a refreshing blend of zesty calamansi, warming ginger, sweet honey, and a touch of peach liqueur, delivering a unique, invigorating sip!
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1
Place the ginger and honey on a strong-bottomed container. Muddle.
2
Add the calamansi juice, carbonated water, and peach liqueur.
3
Transfer to a serving glass filled with ice. Garnish with calamansi slices and mint leaves.
CategoryBeverage, Happy Hour, Local and Indigenous, Party and Handaan
Ingredients
Directions
1
Place the ginger and honey on a strong-bottomed container. Muddle.
2
Add the calamansi juice, carbonated water, and peach liqueur.
3
Transfer to a serving glass filled with ice. Garnish with calamansi slices and mint leaves.
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