AuthorBiteSized
DifficultyBeginner

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Yields5 Servings
Total Time1 hr















1

In a pan, sear the sausages, chop, and then set aside.

2

In the same pan, sauté the white onion and garlic. Cook for 4 minutes.

3

Sprinkle in the curry powder and pork cube.

4

Pour water into the pan then, boil for 10 mins.

5

Add the potatoes and carrots. Pour the coconut milk then simmer until the vegetables are cooked.

6

Place the sausages back in the pan and simmer for 5 minutes.

7

Add the bell peppers, then cover for 1 minute.

8

Season with salt and pepper. Add chilies if you want it spicy.

9

Serve on top of rice.

Ingredients
















Directions

1

In a pan, sear the sausages, chop, and then set aside.

2

In the same pan, sauté the white onion and garlic. Cook for 4 minutes.

3

Sprinkle in the curry powder and pork cube.

4

Pour water into the pan then, boil for 10 mins.

5

Add the potatoes and carrots. Pour the coconut milk then simmer until the vegetables are cooked.

6

Place the sausages back in the pan and simmer for 5 minutes.

7

Add the bell peppers, then cover for 1 minute.

8

Season with salt and pepper. Add chilies if you want it spicy.

9

Serve on top of rice.

Notes

Sausage Curry