Delicious chocolate bark with a kick of spiciness!
Click to rate this post!
[Total: 0 Average: 0]
1
In a bowl suspended over simmering water, melt the dark chocolate and Tablea, stirring occasionally.
2
Spread the melted chocolate in a parchment paper.
3
Top with sliced sili and nuts. And let it cool for 10 minutes.
4
Gently cracked the chocolate bark and serve
CategoryDessert, Party and Handaan, Pinoy Twists
@bitesized.ph Have a break, have a Tablea Sili Bark this Valentine's Day 🍫🥵 #BiteSizedPH #FoodiePH #chocolate #spicy #recipeoftheday #recipe #valentinesday #filipino ♬ Chocolate - Muspace Lofi
Ingredients
Directions
1
In a bowl suspended over simmering water, melt the dark chocolate and Tablea, stirring occasionally.
2
Spread the melted chocolate in a parchment paper.
3
Top with sliced sili and nuts. And let it cool for 10 minutes.
4
Gently cracked the chocolate bark and serve
Leave a Reply