Name: Sulit Meal Hacks: Midnight Snacks Under P 200
Yield: 3 servings
Ingredients: 300 g ground pork; 1 tbsp all-purpose flour; ½ tsp garlic powder; ½ tsp dried sage; ½ tsp dried thyme; ½ tsp cayenne pepper; ½ tsp black ground pepper; salt; 2 tbsp cooking oil; 2 eggs; 6 pcs pan de sal; 6 sliced cheddar cheese; 300 g potato; 2 tbsp canola oil; 3 pcs Italian sausage or beef franks sliced; 1 green bell pepper; 1 red onion; 1 white onion; 1 tsp spanish paprika; 1 tsp red chili flakes; salt and pepper; 2 eggs sunny side up; chopped spring onion; 3 eggs; ½ cup fresh milk; ½ tsp cinnamon; pinch of salt; 2 tbsp unsalted butter; 2 tbsp canola oil; 4 pcs white bread

Sausage & Egg Pan De Sal

1

Combine all the ingredients in a bowl. Form the mixture into small patties then set aside

2

In a pan, Fry the patties for 2 mins on each side then top with cheddar cheese.

3

Cover the pan until the cheese melts then set aside the patties.

4

In the same pan, cook the eggs depending on your preference. Set aside

5

Cut the pan de sal in the middle then toast on the pan.

6

Once the pan de sal, place the sausage patties and egg in the pan de sal. Serve

Sausage & Potato Hash

7

In a pan, add the oil then fry the potatoes in low-heat for 3-4 for minutes or until tender.

8

Add the sausage and cook for 2-3 mins.

9

Add the bell peppers and onions in the pan and saute for 2 mins.

10

Season with spanish paprika, chili flakes, salt and pepper.

11

Transfer to a serving plate then top with eggs

French Toast Grilled Cheese

12

Sandwich 2 slices of cheese in between the bread.

13

In a bowl, combine the eggs, milk, cinnamon powder and salt. Dip the bread in the egg mixture unti the bread soaks the mixture.

14

In a pan, heat the butter and oil on lower heat. Cook for 1-2 minutes until the bread is turn slightly brown. Flip the bread and cook for another minute.

15