AuthorBiteSized

You really don’t need to build a pizza from scratch just to satisfy your craving. Here’s an easy to do pizza recipe using a store-bought crust and levelling it up with tasty ingredients like tomatoes, cheese, eggs, and beef tapa.

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Yields1 Serving










1

Heat butter in a medium sized pan over low heat. Sauté garlic until lightly golden. Add most of the parsley, just leaving some for topping. Set aside before garlic turns brown.

2

In the same pan, fry tapa in leftover butter. Set aside.

3

Spread the garlic parsley butter on the pizza crust.

4

Top with sliced tomatoes, cooked beef tapa, and grated cheeses.

5

Crack eggs on top. Season with salt and pepper. Bake in a 180°C/350°F oven for 8 to 10 minutes or until cheese has melted and whites have set.

6

Remove from the oven. Sprinkle parsley on top before serving.

Ingredients











Directions

1

Heat butter in a medium sized pan over low heat. Sauté garlic until lightly golden. Add most of the parsley, just leaving some for topping. Set aside before garlic turns brown.

2

In the same pan, fry tapa in leftover butter. Set aside.

3

Spread the garlic parsley butter on the pizza crust.

4

Top with sliced tomatoes, cooked beef tapa, and grated cheeses.

5

Crack eggs on top. Season with salt and pepper. Bake in a 180°C/350°F oven for 8 to 10 minutes or until cheese has melted and whites have set.

6

Remove from the oven. Sprinkle parsley on top before serving.

Notes

Tapizzalog