You really don’t need to build a pizza from scratch just to satisfy your craving. Here’s an easy to do pizza recipe using a store-bought crust and levelling it up with tasty ingredients like tomatoes, cheese, eggs, and beef tapa.
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Heat butter in a medium sized pan over low heat. Sauté garlic until lightly golden. Add most of the parsley, just leaving some for topping. Set aside before garlic turns brown.
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In the same pan, fry tapa in leftover butter. Set aside.
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Spread the garlic parsley butter on the pizza crust.
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Top with sliced tomatoes, cooked beef tapa, and grated cheeses.
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Crack eggs on top. Season with salt and pepper. Bake in a 180°C/350°F oven for 8 to 10 minutes or until cheese has melted and whites have set.
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Remove from the oven. Sprinkle parsley on top before serving.
Ingredients
Directions
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Heat butter in a medium sized pan over low heat. Sauté garlic until lightly golden. Add most of the parsley, just leaving some for topping. Set aside before garlic turns brown.
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In the same pan, fry tapa in leftover butter. Set aside.
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Spread the garlic parsley butter on the pizza crust.
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Top with sliced tomatoes, cooked beef tapa, and grated cheeses.
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Crack eggs on top. Season with salt and pepper. Bake in a 180°C/350°F oven for 8 to 10 minutes or until cheese has melted and whites have set.
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Remove from the oven. Sprinkle parsley on top before serving.
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