Enjoy a new take on banana bread with the nutty goodness of tempeh. This protein-rich, super moist loaf combines sweet bananas and fiber-rich tempeh for a perfect snack or breakfast treat.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-24-144543-510x286.png)
Cream the butter and dark brown sugar until light and fluffy.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread4-510x286.png)
Sift the all purpose flour, baking soda and salt in a bowl. Mix the dry ingredients and wet ingredients.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-24-144557-510x286.png)
In another bowl, mash the tempeh with the banana. Set this aside.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread3-1-510x286.png)
Add the eggs one at a time and mix. Afterwards, add the mashed tempeh and banana. Mix until well combined.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread6-510x286.png)
Pour and spread the batter into the prepared baking pan and bake for 60 minutes at 170°C/350°F.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread5-510x286.png)
Add chopped walnuts to the top, if preferred. Let it cool and serve.
Ingredients
Directions
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-24-144543-510x286.png)
Cream the butter and dark brown sugar until light and fluffy.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread4-510x286.png)
Sift the all purpose flour, baking soda and salt in a bowl. Mix the dry ingredients and wet ingredients.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Screenshot-2024-07-24-144557-510x286.png)
In another bowl, mash the tempeh with the banana. Set this aside.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread3-1-510x286.png)
Add the eggs one at a time and mix. Afterwards, add the mashed tempeh and banana. Mix until well combined.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread6-510x286.png)
Pour and spread the batter into the prepared baking pan and bake for 60 minutes at 170°C/350°F.
![](https://www.bitesized.ph/wp-content/uploads/2024/07/Tempeh-Banana-Bread5-510x286.png)
Add chopped walnuts to the top, if preferred. Let it cool and serve.
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