FOOD ALMANAC: Filipino-Chinese Ingredients You Must Have in the Kitchen
Do you use these Filipino-Chinese ingredients in your cooking?
adobo
Bye Little Flour, Say Hello to George and Onnie!
Welcome to George and Onnie!
Kusina Lessons: Chicken Cuts in Filipino
Chicken, apart from pork, is the most consumed meat in the Philippines. And, for us Filipinos, every part of
8 Restaurant Adobo Dishes You Need To Try
8 must try Adobos for all Adobo lovers!
Why Does Uncle Roger Hate This Adobo?
Would you eat this Chicken Adobo?