Suddenly craving for pusit? Here are nine irresistible squid recipes featuring a delicious mix of classic Filipino favorites like Black Pansit with Adobong Pusit to modern twists like Pusit Dumplings. Discover how this versatile seafood can shine in both traditional and contemporary dishes!
Sizzling Binagoongang Pusit
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Indulge in the bold flavors of our Sizzling Binagoongang Pusit, where tender squid is sautéed in savory shrimp paste, garlic, and peppers, then served on a sizzling plate for a mouthwatering, umami-packed experience that will ignite your taste buds!
Black Pancit with Adobong Pusit
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Dive into the rich, bold flavors of Black Pancit with Adobong Pusit–jet-black squid ink noodles meet tender adobo-style squid, creating a visually striking and deliciously savory dish that’s both a feast for the eyes and the palate.
Nilasing na Pusit sa Bayabas
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Experience the unique and vibrant flavors of our Nilasing na Pusit sa Bayabas. Savor tender pieces of squid is marinated in gin and simmered with sweet, tangy bayabas or guava, creating a dish that’s both deep in flavor and tantalizingly delicious.
Pusit Dumplings
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Indulge in the flavorful fusion Pusit Dumplings. Imagine, finely chopped squid is encased in delicate dumpling wrappers, then steamed or fried to golden perfection, delivering a bite-sized explosion of fresh, ocean-inspired taste in every mouthful.
Rellenong Pusit ala Salpicao
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Treat yourself to the bold and savory flavors of Rellenong Pusit ala Salpicao, where squid is stuffed with a garlicky, buttery filling inspired by the classic salpicao, then perfectly grilled for a smoky, mouthwatering experience that’s both comforting and exciting.
Adobong Pusit sa Piña
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Enjoy a tropical twist on a classic with Adobong Pusit sa Piña. Fresh squid is simmered in a tangy-sweet adobo sauce infused with juicy pineapple, creating a delightful harmony of flavors that’s both refreshing and savory.
Adobong Pusit Relleno Bell Peppers
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Adobong Pusit Relleno Bell Peppers combines stuffed squid with the rich, savory flavors of Filipino adobo, all baked inside sweet bell peppers. This dish offers a delightful balance of tangy, savory, and fresh tastes in every bite.
Kikiam-Stuffed Squid
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Kikiam-Stuffed Squid is a delicious fusion dish where tender squid is filled with a savory blend of ground pork, spices, and vegetables, inspired by the classic Chinese-Filipino kikiam. Each bite delivers a flavorful combination of juicy squid and aromatic stuffing, perfect for those looking to try a unique twist on traditional flavors.
Chili Garlic Pusit Noodle
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Chili Garlic Pusit Noodle is a spicy and savory dish featuring tender squid sautéed with fragrant garlic, chili, and tossed with noodles. Each bite delivers a perfect blend of heat and flavor, making it a thrilling choice for seafood and spice lovers alike.
What other ways can you enjoy pusit? Let us know!
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